Short duration overnight cattle kraaling in natural rangelands: Does time after kraal use affect their utilization by wildlife and above ground grass parameters?

In east and southern Africa some private ranch owners are corralling (hereafter kraaling) cattle overnight for short periods (for example, seven days) in natural rangelands to create nutrient enriched hotspots which are attractive to large herbivores. However, the effect of season and time after kraal use (alt. age of nutrient enriched hotspots) on large herbivore use of these sites has not been examined. We collated the number of large herbivore sightings per day from camera traps during wet, early and late dry season in nutrient enriched hotspots of varying ages (1, 2, 3 and 4 years) and surrounding vegetation. In addition, above ground grass biomass and height in nutrient enriched hotspots was compared to that of the surrounding vegetation. Furthermore, we tested if repeated grazing in nutrient enriched hotspots stimulated grass compensatory growth. Large herbivore use of nutrient enriched hotspots was similar during wet, early and late dry season. Time after kraal use had a significant effect on mixed feeders (impala and African savanna elephant) utilization of nutrient enriched hotspots but not grazers (zebra and warthog) and browsers (giraffe and greater kudu). Both impala and African savanna elephants mostly used nutrient enriched hotspots one year after kraal use. Aboveground grass biomass and height were higher in surrounding vegetation than in nutrient enriched hotspots. Repeated clipping (proxy for grazing) resulted in compensatory aboveground grass biomass in nutrient enriched hotspots, which declined with time after kraal use. We concluded that nutrient enriched hotspots created through short duration overnight kraaling were important foraging sites for large herbivores.

Effect of leaf type on browse selection by free-ranging goats in a southern African savanna.

Broad- and fine-leaved woody species respond to seasonal changes from wet to dry season differently. For example, broad-leaved species shed their leaves earlier, while fine-leaved species, especially acacias retain green foliage well into the dry season. These differences are expected to result in variation in selection of broad- and fine-leaved woody species as browse by free-ranging goats. We tested the hypothesis that free-ranging goats select broad-leaved woody species more than fine-leaved species during wet (growth) season and fine-leaved woody species more than broad-leaved species during dry season. In addition, we tested if broad- and fine-leaved woody species had different foliar dry matter digestibility and chemical composition (crude protein, neutral detergent fibre, acid detergent fibre, total phenolics and condensed tannins concentration). Free-ranging goats were observed foraging on broad- and fine-leaved woody species over a two-year period (2014 and 2015) during three seasons: early wet (October/November), late wet (February/March) and dry (May/June). Ivlev's selectivity or Jacob's index (Ei) was calculated for five woody species (two broad-leaved and three fine-leaved) browsed by goats during wet and dry season. Jacob's selectivity index was higher for broad-leaved (Ziziphus mucronata and Searsia (Rhus) tenuinervis) than fine-leaved woody species (Acacia nilotica, Acacia karroo and Dichrostachys cinerea) during wet season. However, the trend was reversed during dry season with fine-leaved species having higher Jacob's selectivity index than broad-leaved species. Leaf dry matter digestibility and chemical composition was similar between broad- and fine-leaved woody species throughout the year. We conclude that goats selected broad-leaved woody species during wet season when browse was plentiful and then switched to fine-leaved species which retained leaves during dry season.